Obtained from grape of Pinot Grigio at Dogliani, a singular white wine, vinified using the Burgundy method, with fermentation and batonnage in wood contenitors for several months, followed by a long period of bottle ageing.
It has a straw yellow colour,
Produced with the Barbera grapes that come from Dogliani, it is a wine of great character, ruby red in colour with tones of garnet. It has an intense and mature aroma, is full bodied, has a taste of red berries and is refined by the tannins of wood, which
