Crafted from the best products of the Bas Armagnac region and matured in cellars more than a hundred years old. Long ageing in old casks has made this into an incredibly velvety Armagnac, full of seductive notes of violets and cinammon, caramel and dried
It is aged in 3 different types of barrels and is made from 50% Baco and 50% Ugni Blanc grapes. The UBY OAK is 100% organic and can be described as "a new generation Armagnac".
Side containing: an amber eau-de-vie, from organic farming, 50% Baco blend
