Exceptional single malt joining the Exceptional Casks series for the spring 2023 release from Berry Bros. & Rudd. Distilled at Benriach in 1991, this Speyside Scotch whisky matured in a single hogshead for 31 years before it was bottled in 2023, with an outturn of only 254 bottles.
| Alcohol: | 48.3% |
| Volume: | 70cl |
| Bottled in: | 2023 |
| Bottle Code: | |
| Batch: | 46507 |
| Number of bottles: | 254 |
