The Akkeshi Taisho is a blended whiskey from the Japanese Akkeshi distillery located on the island of Hokkaido. A blend of single malts from Akkeshi that have been aged for at least three years, supplemented with imported new make spirits that have been a
With more than half Akkeshi malt, this whiskey was aged for over three years on a hill overlooking the Bay of Akkeshi. In Daikan (the height of winter), the city of Akkeshi is shrouded in
a world of temperatures well below freezing.
The Akkeshi Usui is the first blended whiskey from this Japanese distillery located on the island of Hokkaido. A blend of single malts from Akkeshi that have been aged for at least three years, supplemented with imported new make spirits that have been ag
This blend is the fourth in the 24 sekki series. Akkeshi's single malt makes up more than half of this whiskey, which is blended with imported unripened grain and aged in Akkeshi. Enjoy the golden color reminiscent of ripe wheat fields, the smoky peat aro
Akkeshi Distillery is owned by the grocery company, Kenten Ltd. Along with Nikka’s Yoichi Distillery, Kenten’s Akkeshi will be the second Hokkaido whisky producer located in Akkeshi town. And this particular bottling is their first 2021 whisky release. Th