This Carmenère comes from the “Los Cardenales” soil series, which produces full-bodied wines with round, succulent tannins. The wine is aged for 12 months, with 70% of the wine aged in French barrels and the remaining 30% in lightly toasted French oak fou
The Bacardi Gran Reserva Limitada matured 12 in wooden barrels in the Caribbean Puerto Rico. A golden rum with a warm fine aftertaste. Initially, the Gran Reserva Limitada was exclusively for the family that started Bacardi. Fortunately, thanks to control
This limited edition pays ode to the rich endemic and native biodiversity in which our vineyards flourish, imbueing our wines with quality. It is a red blend composed of 58% Carmenere, 29% Cabernet Sauvignon, 11% Petit Verdor and 2% Cabernet Franc aged 12
The Perrier Jouet Grand Brut is a sparkling yellow champagne from France. On the palate, the sparkling wine is lively and fruity with perfect elegance. On the nose the wine is delicate, balanced, floral and fruity with hints of vanilla and butter. Delicio
Founded in 1811 in the heart of Champagne, the House of Perrier-Jouët has built up a collection of exceptional vineyards over the years with a preponderance of chardonnay, sustaining an expertise rooted in the region's finest winemaking tradition. Its cuv
Launched in 1959, Grand Siecle is Laurent-Perrier's Prestige Cuvée, the prime example of the House's exacting standards and know-how. Its unique style combining finesse, power and balance is the outcome of blending the very best grapes from the most prest
Launched in 1959, Grand Siecle is Laurent-Perrier's Prestige Cuvée, the prime example of the House's exacting standards and know-how. Its unique style combining finesse, power and balance is the outcome of blending the very best grapes from the most prest
This cognac has a deep golden color with amber shades. A complex bouquet with aromas of citrus, peach, sandal wood and light leather notes. The taste is round and well-balanced with silk tannins.
From fresh, selected grape pomace. Natural aging in Limousin and Nevers barriques and in ex-Sherry barrels under seal and permanent surveillance of the Customs Agency in Monopoli, in the Nonino manor cellars.
Elegant and persistent, with hints of vanilla
Amber color with golden shades for the aging in barriques. Soft and floral with notes of almond and green apple which soften into a slight scent of vanilla and chocolate.
It should be served at about 12°C or in an icy open tulip shaped glass. Before tast
Angelo Gaja (1940) is a household name in the wine world. His insights have been invaluable to Italy as a wine country and to Piemonte in particular. His entry into the family business in 1961, after internships in France and California, marked the start
