Doudet Naudin Vin de France Pinot Noir
Grape variety: Pinot Noir
Appellation: The terroir consists of clay and limestone rich soils. Located in the Aude valley, which is close to the Pyrenees. It is a cool climate with milder temperatures and sufficient rainfall.
Production process: Cold maceration before fermentation takes place. The fermentation takes a week at controlled temperatures by means of a cooling system. Part of the Doudet Naudin Vin de France Pinot Noir matures for 6 to 9 months in oak barrels.
Character of the wine: This wine has a dark ruby red color. The nose is aromatic with scents of black and red berries that mix with floral aromas. The wine is rich, lingers well in the mouth, complex and fruity flavors of cherries, blackberries and blackberries come to the fore. This Pinot Noir is a delicate, delicious wine. Doudet Naudin has been producing wines of fine quality since 1849. They use their years of experience and expertise in the production of their wines, and you can taste it.
Storage and drinking advice: This Doudet Naudin Vin de France Pinot Noir is best drunk young at a temperature of 14-15 degrees °C. Goes well with many dishes, from delicatessen to white and red meat. You can even serve it with some cooked fish and cheeses.
Alcohol: | 12,5% |
Volume: | 750ml |