North British has quietly powered countless Scotch blends since 1885, but this is a lovely step into the limelight for it. This 13-year-old single grain was aged in traditional hogsheads for 10 years before a three-year beauty treatment in both PX sherry and Tawny Port casks.
Stewed berries, orange oils, rosewater.
Marmalade, caramel sauce, buttery spice, jammy richness.
Vanilla cream, cocoa dust, oak-polished sweetness.
| Alcohol: | 51.7% |
| Volume: | 70cl |
| Bottled in: | 2025 |
| Bottle Code: | |
| Batch: | |
| Number of bottles: | 601 |
