This whisky, meticulously crafted by the Kurayoshi Distillery, is matured in cherrywood (Sakura) casks. After three years of maturation in white oak casks, it is finished for three months in Sakura casks, developing delicate cherry blossom aromas. The result is a harmonious, medium-bodied whisky that combines floral elegance with subtle sweetness.
Every sip reflects the refined beauty of Tottori Sakura. A key factor in this exceptional quality is the use of pure Mount Daisen water, which, combined with a careful blend of whiskies, produces a perfectly balanced expression. Non-chill-filtered, The Daisen Blended Whisky Sakura Cask retains all the authenticity of its flavors.
| Alcohol: | 40% |
| Volume: | 70cl |
| Bottled in: | |
| Bottle Code: | |
| Batch: | |
| Number of bottles: |
