The 2012 Gran Reserva Cabernet Sauvignon is a blend of 33 different lots from 14 vineyards in the Maipo Valley of Chile. 6% of the Cabernet Sauvignon come from a vineyard in the Aconcagua Valley. The final blend has 91% Cabernet Sauvignon, 7% Malbec and 2% Petite Verdot. 25% of the must was cold macerated previous to fermentation, that was carried out in stainless steel vats between 20°-28°C. The wines was aged in French and American oak barrels ( 15% new) for 12 months prior to blending and cold settled and filter but not fined prior to bottling.
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