The nose brings allspice and brown sugar with a hint of charred wood and smoke. The palate bursts with more of that burnt wood quality plus salted caramel and creamy malt. The long finish shows lemon rind, damp leaves and mocha.
On the nose, bewitching aromas of exotic fruits such as grilled pineapple and ripe banana mingle with iodized, almost saline notes and the sweetness of mango. On the palate, an explosion of juicy fruit meets the sweetness of vanilla malt and the richness
This Japanese single malt is made in the Asaka Distillery located in Fukushima. Some of the malted barley is peated and comes from Scotland. The barley is then fermented and distilled in Japan. After being in barrel for a number of years, the whiskey was
국순당 예담 차례주 | Kooksoondang Yedam Charyeju is especially made for the ancestor worship ceremonies. Since the ancient times, Kooksoondang offers wine for ancestors with their utmost sincerity
Kooksoondang made it not only for the ancestors but also for the
Yellow Spot 12 Years is an Irish single pot still whiskey that is part of the famous Spot Whiskey series. Produced by the Midleton Distillery, this whiskey is matured in a combination of bourbon casks, sherry casks and Spanish Malaga wine casks. This crea
Yeni Raki 70cl has been the heart of this brand's product range for years. The drink is made from a blend of fresh and dried grapes and 100% pure aniseed, which is added during the production process. This method gives this Yeni Raki its delicious, pure a
Yuzu Sake - Heiwa
Japanese refreshing Yuzu sake
Yuzu, the Japanese citrus fruit so popular recently in Western restaurants, now as a refreshing drink based on sake. Consisting for 50% of pure and sour yuzu juice, this yuzu-sake is extremely refreshing a
Yuzu is a Japanese citrus fruit that has made its mark in Western cuisine in recent years. Now available as a refreshing sake-based drink. The Yoigokochu Yuzu Sake consists of almost half of pure yuzu juice and the rest of junmai sake. Unlike the Yuzu Sak
Yuzu is a Japanese citrus fruit that has made its way into Western cuisine in recent years. Now to be experienced as a refreshing drink based on sake. One half of the Yuzu consists of 100% pure and sour yuzu juice and the other half consists of sake. It i
As a house specialty ‘De Kater’, a Zaandijk herbal bitter (liqueur) of 30% alc. soft sweet taste with herbs such as calamus and liquorice. The label shows Verfmolen De Kat. The most beautiful mill of the Zaanse Schans.
Coffee-Mocha is a type of coffee that is often used as a flavoring, as in this liqueur.
Mocha is an excellent coffee bean that is named after the port city of Mocha in Yemen. The fine beans are used for this soft, slightly sweet liqueur that our distil
The stroopwafel, originally called siroopwafel, is a waffle of Dutch origin, which is not only eaten in the Netherlands, but also worldwide. The product consists of two round dough waffle halves, with a diamond pattern, between which sweet syrup is applie
Zuidam Nonna’s Aperitivo is an elegant Italian aperitivo with a refined and characterful profile. Inspired by classic Italian aperitivo culture, this liqueur combines a pleasant bitterness with fresh citrus nuances and subtle spiciness.
