El Jolgorio Mexicano is a traditional pit-roasted mule-powered millstone, crushed agave, and twice-distilled mezcal from Mexico. Mexicano agave belongs to a rare variety. This agave prefers to grow in moist areas. The result is a very powerful mezcal with
El Jolgorio Madrecuixe is a traditional pit-roasted mule-powered millstone, crushed agave, and twice-distilled mezcal from Mexico. Madrecuixe agave belongs to the Karwinskii species. The large size and shape ensure a high sugar concentration, which gives
El Jolgorio Barril is an agave species that grows at high altitudes with long stem-like pinas and has dense sugars and little moisture. The taste is complex with a wonderful balance between the sweetness and citrus notes in this mezcal. The Barril is slig
El Jolgorio Agave Espadin is a genius mezcal made in Santa Maria Zoquitlan in Oaxaca from 100% wild Espadin agave. The espadin is the most used agave in Mexico. The plant reaches maturity between 5 and 10 years, much earlier than other agaves. Due to the