Absolut Pears
PEAR FLAVORED VODKA
Did you know there are more than 3000 varieties of pear? Some are edible, some are not. Many look like pears, some like apples. We like pears. So much that we made a flavor out of it. Pears are quite unusual in drinks,
Ardbeg Perpetuum 200th Anniversary is a rich and seductive combination of classic Arbeg and incredible creamy flavours. Perfectly balanced, very complex, peaty perfection. Intense, robust peat smoke, savoury smoky bacon, cinnamon, nutmeg and creamy sweet
Petalo Il Vino dell' Amore Moscato from Bottega is one of the Proseccos from the Bottega winery. Straw yellow, with a light pink hue characterized by aromas of flowers, fruit and muscat grapes. A delicate sweet taste with a hint of roses and a fine and ve
An exclusive collaboration between Moët & Chandon and Pharrell Williams, packaged in a stylish Deep Red design. The iconic Brut Impérial is known for its refined freshness, fruity notes and elegant mousse.
Angelo Gaja (1940) became famous for his globally sought-after Piedmontese
wines. He now also owns two estates in Tuscany, namely Ca’Marcanda
in Bolgheri and Pieve Santa Restituta in Montalcino. The vineyards of Pieve
Santa Restituta are planted exclus
Sugarille is always a little darker, richer and more opulent than Rennina. Bouquet of remarkable richness. In the drink, dark red cherry, plum, smoke, liquorice and cloves fill out the wine's broad-shouldered frame well. Hints of mocha, chocolate, spices
Pineau des Charentes is a fortified wine that was discovered by chance hundreds of years ago when a winemaker put his wine in a barrel and discovered years later that the wine tasted different than expected. The barrel used turned out to contain a remnant
Fresh and invigorating Pinot Blanc from Gustave Lorentz with a lively bouquet of ripe pear and green apple. Good to combine with various starters with fish or poultry, vegetable dishes and of course asparagus
This wine has full grassy elements of ripe exotic fruit. Pineapple, mango and lychee are particularly prominent as overtones. The Pinot Gris combines nicely with Asian cuisine, but is also delicious with pasta or risotto.
This wine has full grassy elements of ripe exotic fruit. Pineapple, mango and lychee are particularly prominent as overtones. The Pinot Gris combines nicely with Asian cuisine, but is also delicious with pasta or risotto.
This award-winning Pinot Noir "Ludwig" is a beautiful interplay of spice and elegant freshness. Another gem of a wine from Elena Walch. The Elena Walch Pinot Nero "Ludwig" is made from the Pinot Nero grape.
