Sake

Akishika Aragoshi Nigori

Aragoshi nigori means ‘roughly-pressed cloudy’. It is sake with high quantities of rice residue on the bottle. It perfectly combines the natural sweetness of the rice and the delicate refreshing dry undertones of the sake. Unpasteurised, unfiltered, undil

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€24,99

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Akishika Motoshibori

Before the main fermentation, the brewer must first prepare a starter mash known as the shubo or ‘Mother of Sake’ which is known colloquially as the moto. This moto is used to kick start the fermentation of the ‘moromi’ or main sake mash. In the typical m

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€42,99

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Asahi Wakamatsu

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€32,95

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Baekhwa Sake 13% 70cl – Korean Rice wine

Korean Sake from Lotte Baekhwa Soobok, authentic Korean aperitif or drink with food.

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€9,95

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chokyo 1997

Chōkyū Kijōshu 1997 Japanese aged sake - 100% pure rice wine Brewed just one time in 1997. Bitter-sweet kijōshu (port-like sake) with deep caramel taste. Use as an aperitif, digestive or with any dessert. Drink at room temperature. Store dark.

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€18,99

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Daigo No Shizuku

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€29,95

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Eigashima Shuzō Yamatodamashii – Japanese Junmai Sake

Sweet and sour sake that takes acidity on sake to previously unknown levels. Entry-level sake for hardcore natural wine lovers? Named 'Ancient Japanese Soul', it is a recreation of a 100-year old brand, and uses a medieval mizumoto starter.

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€27,99

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Fukuraijun Junmai Ryorizake

Cooking Sake

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€17,95

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Gangi Sparkling Junmai 300ML

Yaoshin Shuzō is a sake brewery that started in 1877 as a soy sauce and sake business. It became famous for its Shingiku label but lost its reputation after World War II due to decreasing quality. The third-generation owner tried to revive the sake of pro

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€17,99

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Gangi Sparkling Junmai 720ML

Yaoshin Shuzō is a sake brewery that started in 1877 as a soy sauce and sake business. It became famous for its Shingiku label but lost its reputation after World War II due to decreasing quality. The third-generation owner tried to revive the sake of pro

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€33,99

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Hakugyokuko Sake

Kidoizumi specializes in their traditional Hot Yamahai fermentation method. Using this method gives their Sake more body and depth of flavor, along with a complex spiciness that is most evident in Hakugyokuko. Hakugyokuko has a ripe, fruity nose and a dee

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€33,99

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Ice Breaker

Daringly English-named sake from native speaker and head-brewer Philp Harper, that does not merely promise to break the ice between people but is especially made to drink on the rocks! The icy serving will make for an extra soft, smooth and refreshing res

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€23,99

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Ichigo Japanese Strawberry Sake

Ichigo is a full and deep strawberry sake from Wakayama, made on the brewery's principle of slow brew with local strawberries. It is sweet and creamy, but refreshing. Drink very cold, either straight or on the rocks, or use as an ingredient for a cocktail

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€27,99

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Ichinojō Asahi

Brown sugar shōchū from Kikajima, the southern island bestowed with the monopoly to make this Japanese version of rum. This single distillation honkaku shōchū stands out for its profound yet refreshing sweet aroma. Delicate, harmonious and with a long aft

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€31,95

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Ine Mankai

One of the most unique sake made anywhere. The Ine Mankai from Mukai Shuzo is made with an ancient strain of red rice called Murasaki along with local Kyoto rice Iwai. In Japan, red rice has been cultivated and used for traditional celebrations in provinc

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€16,99

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Issho Bronze

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€27,95

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Kame no O

A new sake from Terada Honke, made from self-cultivated natural Kame no O rice, the resurrected legendary sake-rice variety. It is slightly sweet, but with high acidity, that will become more expressive over time. Eventually resulting in a refreshing sour

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€29,95

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Kido Ginjō

KID JUNMAI GINJO Manual pasteurization (Binkan hiire) where the sake is bottled but the bottles are not closed during the low pasturizing process. They are heated only to + 65 ° C. to preserves the fresh flavors and aromas .

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€29,99

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Kirei 80

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€22,95

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Kirei 92

Minimal waste, maximum performance. Only 8% polished off the rice grain, yet making for a smooth and full-body sake, with a wonderful deep aroma. Slightly dry and very rich, perfectly balanced high levels of umami and acidity.

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€29,95

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